King’s Hawaiian Bakery and Restaurant in Torrance, California, is a culinary gem that has captured the hearts and taste buds of locals and visitors alike. Nestled in the heart of the South Bay area, this beloved establishment is a beacon of island-inspired cuisine and warm hospitality. Huge portions and affordable prices make this a family favorite location.
Founded in 1988 by Robert Taira, a native of Hilo, Hawaii, King’s Hawaiian Bakery began as a modest bakery specializing in the creation of irresistible sweet bread. With its unique, slightly sweet and pillowy-soft texture, the bread quickly gained a dedicated following. As the years passed, the bakery expanded its offerings, introducing a mouthwatering array of Hawaiian-inspired dishes, from succulent kalua pork to tender teriyaki chicken.
The restaurant, an extension of the bakery, immerses patrons in the vibrant flavors and spirit of the Hawaiian Islands. Stepping inside, you are greeted with the enticing aroma of freshly baked bread and a welcoming, island-inspired ambiance. Whether you’re indulging in a classic Hawaiian plate lunch, savoring tropical cocktails, or simply enjoying a slice of their famous sweet bread, King’s Hawaiian offers a dining experience that transports you to the shores of Hawaii.
With its rich history, dedication to quality, and commitment to preserving the essence of Hawaiian culture, King’s Hawaiian Bakery and Restaurant in Torrance continues to be a cherished destination for those seeking a taste of paradise right in Southern California.
Our Visit
My husband Matt and I were in Torrance, CA again and went to King’s Hawaiian Bakery and Restaurant for the first time. Our meal started off with the soft King’s Hawaiian rolls and it was delicious with soft butter. We had the Big Island Breakfast (French Toast, eggs, and Portuguese Sausage) and Kalua Pork, King’s Ice tea, and Kona coffee all for $36. Need to go back for all the pastries! As a “walk-in,” we waited ~25 minutes on the patio. People got in line for the bakery during the wait, which is what we should have done.
The Kalua Pork $13 dish consists of smoked pulled pork on a bed of cabbage and served with a small side of Lomi Lomi salmon. The pork was tender, flavorful, and paired perfectly with the rice.
A huge pineapple greets you as you wait to be seated.
Here’s the large King’s Hawaiian sign on Sepulveda Blvd. It’s powered by Spam Musubi.
Since we didn’t get to try the pastries from the bakery since the line was so long, we’ll have to go back and try the Paradise Cake, individual cake slices, cookies, and more.
If you’re looking to visit King’s Hawaiian, the address is: 2808 Sepulveda Blvd, Torrance, CA 90505
You can add your name to the waitlist via the Yelp app or make a reservation.
If you’re looking for a more casual, fast food establishment, check out The Local Place in Gardena, CA – also brought to you by King’s Hawaiian: 18605 Western Ave, Gardena, CA 90248
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