On the ever-popular 3rd Street near the Beverly Center, Goldies is the trifecta of style, substance and service. A low-key, small restaurant with quality food and atmosphere, the beautiful understated-industrial dining room opens to a great patio – the perfect place for happy hour and brunch as the weather starts to warm up.
The farm-fresh seasonal ingredients start with the cocktails, thru the menu to the desserts, (Harry’s Berry’s Strawberries with cream, when I went). The menu changes with the season but my favorite was the brussel sprouts. Yes, they are everywhere but THIS is my favorite – a little heat, lots of charred crispy edges – delicious! And right now, they are offering a Bucket of Mary’s Fried Cornish Game Hens for $25 on Sunday nights! Staff is super but Jon stood out.
About the Author
Barndi loves the City of Angeles and her passion is to help others feel the same way. Whether it’s by sharing the best route from Laurel Canyon to Rustic Canyon on Friday night (Mulholland to Sunset to San Vicente) to the best yogurt parfait in the city (Bouchon Bakery), she will do what it takes to make you fall in love. You can find @barndi on most digital platforms, including here at Disarray Magazine!
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